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Various

"Scientific American Supplement, No. 385, May 19, 1883"

]

Prof. W. A. Stearns, in a lecture upon the utility of birds in
agriculture, stated that the few facts we do know regarding the matter
have been obtained more through the direct experience of those who have
stumbled on the facts they relate than those who have made any special
study of the matter. One great difficulty has been that people looked
too far and studied too deeply for facts which were right before them.
For instance, people are well acquainted with the fact that hawks,
becoming bold, pounce down upon and carry off chickens from the
hen-yards and eat them. How many are acquainted with the fact that in
hard winters, when pressed for food, crows do this likewise? But
what does this signify? Simply that the crow regulates its food from
necessity, not from choice.
Now, carry this fact into operation in the spring into the cornfield. Do
you suppose that the crow, being hungry, and dropping into a field of
corn wherein is abundance to satisfy his desires, stops, as many affirm,
to pick out only those kernels which are affected with mildew, larva, or
weevil? Does he instinctively know what corns, when three or four inches
beneath the ground, are thus affected? Not a bit of it.


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